£3.50
A twice-baked croissant, filled to the brim with rich almond frangipane, smothered with more gooey frangipane, coated in nutty toasted flaked almonds and dusted with icing sugar. These are amazing at room temperature, but even better after 5 minutes in the oven at 180C.
1 in stock
1 in stock
Bringing you the best produce from a range of local manufacturers and artisan producers.
Join our mailing list & get 5% off your first order.
