£3.15
Lightly salted and made with whole corn. Luchito only use stone ground whole corn to make the masa dough used in these tortilla chips. This ancient Mexican technique of nixtamalization gives the chips their great tasting, authentic corn flavour.
Ingredients: 75% Whole Yellow Corn Kernels, Sunflower Oil, 0.75% Sea Salt. For Allergens please see word in CAPITALS.
11 in stock
11 in stock
