£15.95
These regeneratively farmed Wildfarmed sourdough pizza dough balls offer you a way to make outstanding Neopolitan style pizza that is healthier, highly sustainable and has a complex depth of flavour. Made with 100% UK regeneratively farmed wheat which is then stone ground into a super fine pizza flour, they are the perfect choice if you’re looking to power up your pizza making. Each dough ball will stretch out to make a pizza between 10-12″ inches in diameter, depending on how thick you like your crust.
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