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Jarvis Pickle Pies (240g)


Award winning, hand-made pies. At Jarvis Pickle they sift and knead making the pastry in small batches. Use custom tins, mould the pie and fill it with high-quality natural ingredients. Then they bake – ready to be enjoyed.


TO HEAT: 180°C Oven/ 170°C Fan/ Gas mark 5 for 22 minutes [or from frozen 170°C Oven/ 160°C Fan/ Gas mark 4 for 40 minutes]

Always ensure filling is piping hot before serving.

STORAGE: Keep refrigerated or freeze for up to six months

All pies may have traces of NUTS and SESAME.

Ingredients: flour (WHEAT), pork (20%), mushroom, cream (MILK), Stilton cheese (7%)(MILK), butter (MILK), vegetable fat, onion, cornflour, egg (EGG), salt, black pepper xanthan gum, corn flour [minimum weight 240g]

5 in stock