Stag Cheese Straws (100g)

Made with Highland Dunlop, an unpasteurised hard cheese that is traditionally cloth bound. This is a straw that combines the nutty and creamy taste of the matured cheese with the flaky and light texture of our all-butter pastry.

Ingredients: Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), 29.3% Butter (MILK)(Contains Colour: Beta-carotene), Water, 29% Dunlop Cheese (MILK), MUSTARD POWDER, Salt. For Allergens please see ingredients with CAPITALS.