£2.85
A deliciously moist and lightly spiced carrot and orange sponge, dotted with juicy sultanas, coconut, and large walnut pieces throughout. Topped this classic with creamy vegan cream cheese and Madagascan vanilla frosting before sprinkling with blue cornflower petals, crushed candied hazelnuts, and pumpkin seeds. This carrot cake is vegan without an ounce of compromise.
Out of stock
Out of stock
Bringing you the best produce from a range of local manufacturers and artisan producers.
Join our mailing list & get 5% off your first order.
